What Is Kitchen Assistant?
The Job of a Kitchen Assistant
Nowadays, restaurants in some countries stay open the whole day, even though working hours are usually lunch and dinner. The job of kitchen assistant is likely to involve working evenings, weekends and public holidays. Kitchen assistants are in demand in the tourism and hotel sectors.
When restaurants and hotels in tourist locations are hiring seasonal workers, demand for kitchen staff increases. Kitchen assistants need a wide range of skills and knowledge, including food preparation and cooking techniques, the use and maintenance of cooking equipment and utensils, decorating and garnishing techniques, and storage standards for raw ingredients and foods that are susceptible to spoilage. Kitchen assistants can use it to have a basic knowledge of table service.
A route into the restaurant business that will enable aspiring chefs to gain an awareness of how professional kitchens work is to start out as a kitchen helpers. The kitchen of a large restaurant is very competitive and can be a good place for people with experience to rise up the ranks. The job of kitchen assistant is suited to people who are looking for a challenging and varied job.
A Survey on the Best Kitchen Assistants
To be successful as a kitchen assistant, you should be able to manage your time well and finish your work on time. An outstanding Kitchen Assistant should be able to comply with all the regulations.
The Kitchen Assistant Position: An Entry Level Post with Experience in Food Service
Kitchen assistants keep kitchens clean so patrons can enjoy food. Chefs rely on Kitchen Assistants to follow cleaning schedules that might include emptying garbage, collecting used towels and uniforms, and cleaning floors or other surfaces. They might execute some basic recipes as directed by the Chef, or they might support other cooks by organizing storage areas so ingredients and tools are easy to access.
Kitchen assistants can check inventories, track food waste and make sure the kitchen is in tip top shape. The role of Kitchen Assistant is viewed as an entry level position with little or no requirements. Candidates with proven working experience as Kitchen Assistants, Commis Chefs, Assistant Cooks, or other related positions are preferable.
Candidates with experience in the kitchen environment are ideal. The Kitchen Assistant can interact with guests if they have additional experience in table service. Kitchen assistants are usually required to have a secondary school degree.
Some candidates might have a background in education in the field of food handling and preparation. Training can be done on the job. Kitchen assistants need to learn the organizational systems of their new kitchen and be familiar with all health and cleanliness protocols.
A Great Job Description
A great job title usually includes a general term, level of experience and any special requirements. The general term will help you find jobs of the same nature. The level of experience will help you attract the most qualified applicants by outlining the amount of responsibility and prior knowledge required.
If your position is special, consider including it in the job title. Don't use internal titles, abbreviations or acronyms to make people understand what you're posting. A great job description starts with a description of the position and its role within the company.
The Compass Group UK&I Partnership: A Healthy Lifestyle for Schools and Colleges
Chartwells is part of the Compass Group UK&I and provides support services to the education sector. For over a quarter of a century Chartwells has been helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of delicious and healthy meals to students and their families in schools and colleges across the UK.